Chana Dal Vada Recipe | South Indian Cuisine | Indian Appetizer Recipes by Healthy Kadai

Chana Dal Vada Recipe | South Indian Cuisine | Indian Appetizer Recipes by Healthy Kadai

South Indian chana dal vada recipe is a crispy deep fried savory made from bengal gram. This crunchy and mildly spicy dumplings or vada are very popular in Southern India. Chana dal vada are one of my favorite vada recipe that I remember since childhood days. In Chennai you will find these vada being served by eating joints across streets. Thus its a popular street food recipe in southern India.

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